At Pineville Kitchen, we understand that culinary creativity is an art. That’s why we offer the tools and resources needed to excel in the competitive food industry. Our cost-effective, fully-equipped space ensures you can craft your dishes effortlessly, with everything you need in one convenient location.

Features:

• Wifi
• Climate Control
• Food Truck Accessible
• Teaching Kitchen
• 24/7 Access
• Ample Parking
• Demo Kitchen

Additional Services:

• Cold Storage
• Dry Storage
• Freezer Storage

Equipment:

• Prep Tables
• Food Slicer
• Mixer
• Convection Oven
• Commercial Oven
• Range
• Griddle

Follow below instructions to apply for this kitchen:

• Step 1: Submit your application here
• Step 2: Create a Dishefs account here (if you don't have one) and submit a Rental Request by adding Rental request to your cart and checkout
• Step 3: A one-month security deposit is required and will be secured in a Dishefs escrow account. The amount set by the kitchen owner will be displayed on the checkout screen. 
• Step 4: Have your Liability Insurance ready to add our kitchen as secondary insured.
• Step 5: Ensure you've obtained any necessary secondary permits for your food business operations. Billing starts from the reservation date.
• Step 6: Once approved, you'll have 24/7 kitchen access. Please plan your rental using the shared availability calendar here.
• Step 7: A 30-day notice is required for rental termination, as outlined in the rental contract.

Any additional equipment requirements can be discussed during onboarding.

A fixed price covers 20 hours per month, which can be used in a single session or spread across multiple slots with a minimum of 5 hours each. The kitchen is available only for monthly renters. Additional weekly rentals can be purchased to extend usage once the allocated monthly hours are exhausted.

Contact Us Today to Reserve Your Space at Pineville Kitchen!

At Pineville Kitchen, we understand that culinary creativity is an art. That’s why we offer the tools and resources needed to excel in the competitive food industry. Our cost-effective, fully-equipped space ensures you can craft your dishes effortlessly, with everything you need in one convenient location.

Features:

• Wifi
• Climate Control
• Food Truck Accessible
• Teaching Kitchen
• 24/7 Access
• Ample Parking
• Demo Kitchen

Additional Services:

• Cold Storage
• Dry Storage
• Freezer Storage

Equipment:

• Prep Tables
• Food Slicer
• Mixer
• Convection Oven
• Commercial Oven
• Range
• Griddle

Follow below instructions to apply for this kitchen:

• Step 1: Submit your application here
• Step 2: Create a Dishefs account here (if you don't have one) and submit a Rental Request by adding Rental request to your cart and checkout
• Step 3: A one-month security deposit is required and will be secured in a Dishefs escrow account. The amount set by the kitchen owner will be displayed on the checkout screen. 
• Step 4: Have your Liability Insurance ready to add our kitchen as secondary insured.
• Step 5: Ensure you've obtained any necessary secondary permits for your food business operations. Billing starts from the reservation date.
• Step 6: Once approved, you'll have 24/7 kitchen access. Please plan your rental using the shared availability calendar here.
• Step 7: A 30-day notice is required for rental termination, as outlined in the rental contract.

Any additional equipment requirements can be discussed during onboarding.

A fixed price covers 20 hours per month, which can be used in a single session or spread across multiple slots with a minimum of 5 hours each. The kitchen is available only for monthly renters. Additional weekly rentals can be purchased to extend usage once the allocated monthly hours are exhausted.

Contact Us Today to Reserve Your Space at Pineville Kitchen!